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"In addition to letting consumers feel the quality and appearance of products, the profound cultural charm behind it is very important." At the press conference, Zhang Chaoyang, chief designer of Maotai Industrial Design Center, believed that Maotai's meeting with the West Lake was the ultimate expression of oriental poetry and romance. At the same time, the Maotai cultural taster introduced the characteristics of the wine body and tasting skills in detail, so that the guests on the scene could immerse themselves in the mellow charm of the West Lake."I think it's a good attempt to combine good products with good scenery." At the press conference, Ji Keliang shared the strict quality control and ingenuity of Wenchuang Liquor from the aspects of Maotai process and product quality, and described the initial intention of Maotai to continuously meet consumers' needs for a better life with high-quality products.Wan Bo said that the West Lake is the only lake-like world cultural heritage in China. It is world-famous for its beautiful lakes and mountains, long history and rich cultural relics. It is a model of traditional landscape aesthetics in China and the best interpretation of the ideal realm of "harmony between man and nature". Maotai has always adhered to the core values of "respecting people, understanding and being virtuous" and the quality belief that "quality is the soul of life". With its excellent quality and unique flavor, it has won the praise and respect of wine lovers all over the world, and strived to "make the world fall in love with Maotai and make its fragrance float around the world". The Wenchuang liquor created by Maotai and Zhongda products embodies three values: harmony between man and nature, harmony and innovation of respecting the principle and keeping the road with nature and humanity, national fine products with unique ingenuity, historical accumulation and generations-to-generations, inheritance and innovation, and exploration and integration of jade and nectar facing each other from ancient times to modern times. I hope that through the ingenious integration of traditional crafts and natural beauty, we can join hands with consumers to live in harmony and harmony, inherit the beauty of innovation, taste the cultural feast and protect the traditional context.

Editor: Wang Xingtao and Wu Dewang"I think it's a good attempt to combine good products with good scenery." At the press conference, Ji Keliang shared the strict quality control and ingenuity of Wenchuang Liquor from the aspects of Maotai process and product quality, and described the initial intention of Maotai to continuously meet consumers' needs for a better life with high-quality products.Source: Maotai Rong Media Center

Wan Bo said that the West Lake is the only lake-like world cultural heritage in China. It is world-famous for its beautiful lakes and mountains, long history and rich cultural relics. It is a model of traditional landscape aesthetics in China and the best interpretation of the ideal realm of "harmony between man and nature". Maotai has always adhered to the core values of "respecting people, understanding and being virtuous" and the quality belief that "quality is the soul of life". With its excellent quality and unique flavor, it has won the praise and respect of wine lovers all over the world, and strived to "make the world fall in love with Maotai and make its fragrance float around the world". The Wenchuang liquor created by Maotai and Zhongda products embodies three values: harmony between man and nature, harmony and innovation of respecting the principle and keeping the road with nature and humanity, national fine products with unique ingenuity, historical accumulation and generations-to-generations, inheritance and innovation, and exploration and integration of jade and nectar facing each other from ancient times to modern times. I hope that through the ingenious integration of traditional crafts and natural beauty, we can join hands with consumers to live in harmony and harmony, inherit the beauty of innovation, taste the cultural feast and protect the traditional context.Editor: Wang Xingtao and Wu Dewang